Terbitan IlmiahMungkin ada yang bertanya, produk Shaklee boleh dipercayaikah? Terbukti berkesankah? Produk ni dah dikaji secara saintifik? Dah merujuk bahan-bahan ilmiah?

Bagi menjawab persoalan tersebut, di sini kami sertakan sumber kepada terbitan ilmiah yang berkaitan dengan beberapa produk. Semoga ia membantu merungkaikan persoalan anda!

Phytocol-ST

  • Isabelle Demonty, Rouyanne T. Ras, Henk C. M. van der Knaap, Guus S. M. J. E. Duchateau, Linsie Meijer, Peter L. Zock, Johanna M. Geleijnse, Elke A. Trautwein. Continuous Dose-Response Relationship of the LDL Cholesterol–Lowering Effect of Phytosterol Intake. The Journal of Nutrition. 2008; 139:1-14

CoQHealth

  • Aberg f, Appelkvist EL, Dallner G, Ernster L. Distribution and redox state of ubiquinones in rat and human tissues. Arch Biochem Biophys. 1992;295:230-234.
  • Crane fL. Biochemical functions of coenzyme Q10. J Am Coll Nutr. 2001 Dec;20(6):591-8.
  • raitakari oT, McCredie rJ, witting P, et.al. Coenzyme Q10 improves LDL resistance to ex vivo oxidation but does not enhance endothelial function in hypercholesterolemic young adults. Free Radical Biol. Med. 2000;28(7):1100-5.
  • Ernster L, Dallner G. Biochemical, physiological, and medical aspects of ubiquinone function. Biochim Biophys Acta. 1995 May 24;1271(1):195-204.
  • Zhang H, Morgan B, Potter BJ, Ma L, Dellsperger KC, ungvari Z, Zhang C. resveratrol improves left ventricular diastolic relaxation in type 2 diabetes by inhibiting oxidative/nitrative stress: in vivo demonstration with magnetic resonance imaging. Am J Physiol Heart Circ Physiol. 2010 oct;299(4):H985-94

Vivix

  • Study name: A Resveratrol and Polyphenol Preparation Suppresses Oxidative and Inflammatory Response to a High-Fat, High-Carbohydrate Meal. Date published: February 2, 2011.

Shaklee Collagen Powder

  • Age and skin structure and function, a quantitative approach (II): protein, glycosaminoglycan, water and lipid content and structure. Jeanett et al. Skin research and technology. 2006; 12:145-154.
  • Kern B, Shen J, Starbuck M, Karsenty G (2001). “Cbfa1 contributes to the osteoblast-specific expression of type I collagen genes”. J. Biol. Chem. 276 (10): 7101–7.
  • Collagen of articular cartilage, David Eyre, Arthritis Res 2002, 4:30-35.
  • Age-related changes in the collagen in the Collagen network and toughness of bone. X. Wang et al. Bone 31:1-7 (2002).
  • A Study on the Usefulness of Orally Administered Collagen Peptides Derived from Edible Marine Fish Scales on Human Skin and Hair. Yuzo Fujimoto et al. FRAGRANCE JOURNAL, May 2007

Advanced Joint Health Tablet

ESP

  • Nutrition Report 1999–2000, United Soybean Board.
  • Anderson, JW, Johnstone, BM, Cook-Newell, ME. Meta-Analysis of the effects of soy protein intake on serum lipids. New England Journal of Medicine 1995; 333:276–282.
  • Kanazawa,T, Osanai,T et al. Protective effects of soy protein on the peroxidizability of lipoproteins in cerebrovascular diseases. Journal of Nutrition 1995; 125:639S-646S.
  • Nestel, PJ,Yamashita,T, Sasahara,T et al. Soy isoflavones improve systemic arterial compliance but not plasma lipids in menopausal and perimenopausal women. Arteriosclerosis,Thrombosis and Vascular Biology 1997; 1;7:3392–3398.
  • Abelow, BJ, Holford,TR, Insogna, KL. Cross-cultural association between dietary animal protein and hip fracture: hypothesis. Calciferous Tissue International. 1992; 50:14–18.
  • Breslau NA et al. Relationship of animal protein-rich diet to kidney stone formation and calcium metabolism. Journal of Clinical Endocrinology and Metabolism 1988; 66:140–146.
  • Highlights of the Third International Symposium on the Role of Soy in Preventing and Treating Chronic Disease – 1999. The Soy Connection,Vol. 8, #2, Spring 2000.
  • Jacobsen BK et al. Does high soy milk intake reduce prostate cancer incidence? The Adventist Health Study (United States). Cancer Causes and Control 1998; 9:553–557.
  • Shu XO et al.Adolescent soy food intake and other dietary habits and breast cancer risk. Proceedings of the American Association for Cancer Research 2000; 41:(abs 602) 94.
  • Wei, H et al. Inhibition of tumor promoter-induced hydrogen peroxide formation in vitro and in vivo by genistein. Nutrition and Cancer 1993; 20:1-12.
  • Lock, M. Menopause in cultural context. Experimental Gerontology. 1994; 29(3–4):307–317.
  • Knight, DC, Eden, JA. A review of the clinical effects of phytoestrogens. Obstetrics and Gynecology. 1996; 87:897–904.

Meal Shakes

Performance

  • Goodman JW, Asplin JR, Goldfarb DS. Effect of two sports drinks on urinary lithogenicity. Urol Res. 2009 Feb;37(1):41-6.
  • Greenleaf JE, Hinghofer-Szalkay H, Rössler A, Farrell PA, Loomis JL, Fedele MJ, West J, Cowell SA.. Plasma sodium-osmotic dissociation and hormonal interaction with drinking-induced hypervolemia at 2800 m altitude. Aviat Space Environ Med. 2001 Jun;72(6):522-8.
  • Greenleaf JE, Looft-Wilson R, Wisherd JL, Jackson CG, Fung PP, Ertl AC, Barnes PR, Jensen CD, Whittam JH. Hypervolemia in men from fluid ingestion at rest and during exercise. Aviat Space Environ Med. 1998 Apr;69(4):374-86.
  • Greenleaf JE, Looft-Wilson R, Wisherd JL, McKenzie MA, Jensen CD, Whittam JH. Pre-exercise hypervolemia and cycle ergometer endurance in men. Biol Sport. 1997;14(2):103-14.
  • Geelen G, Greenleaf JE, Keil LC. Drinking-induced plasma vasopressin and norepinephrine changes in dehydrated humans. J Clin Endocrinol Metab. 1996 Jun;81(6):2131-5.
  • Greenleaf JE, et al. Hypervolemia in Men from Drinking Hyperhydration Fluids at Rest and During Exercise. NASA Tech Memo, 1994. December: p. 46-57.
  • Yaspelkis BB, Patterson JG, Anderla PA, Ding Z, Ivy JL. Carbohydrate supplementation spares muscle glycogen during variable-intensity exercise. J Appl Physiol (1985). 1993 Oct;75(4):1477-85.
  • Sirotniak AC, Foster VL. Glucose-Electrolyte Ingestion: Influence on Endurance Factors in Highly Trained Female Cyclist. Med Sci Sports Exerc, 1992. 24(5):S121.
  • Greenleaf JE, et al. Vascular Uptake of Rehydration Fluids in Hypohydrated Men at Rest and Exercise. NASA Tech Memo, 1992(August):1039-42.
  • Wiess R. The Physiology of Human-Powered Flight. Sci News, 1990. 137(9): p. 140. (ARTICLE)
  • Wong L, Jensen C, Whittam J. The Effects of Sodium: Carbohydrate (Na: Carb) Ratios in Rehydration beverages (RB) on Plasma (PG), Osmolality (PO), Volume (PV), and Subject Tolerance (ST). FASEB J, 1990. 4(3):A381.

NutriFeron

  •  Ushiroyama T, Yoshida S, Tadaki K, Ikeda A, Ueki M. Clinical efficacy of EH0202, a Kampo formula, on the health of middle-aged women. Am J Chin Med. 2004; 32(5):755-770.
  • Ushiroyama T, Yoshida S, Tadaki K, Ikeda A, Ueki M. A pilot study of a Kampo formula, EH0202, with intriguing results for menopausal symptoms. J Altern Complement Med. 2004 Apr; 10(2):397-399.
  • Kaji K, Yoshida S, Nagata N, Yamashita T, Mizukoshi E, Honda M, Kojima Y, Kaneko S. An open-label study of administration of EH0202, a health-food additive, to patients with chronic hepatitis C. J Gastroenterol. 2004 Sep; 39 (9):873-878.
  • Kubo M, Hashimoto Y, Yoshida S. The effect of health food containing EH0202 on physical and mental symptoms accompanying menstruation in women with premenstrual syndrome (PMS). Clin Pharm Ther. 2004; 14(2):129-142

CarotoMax

  • Bialy TL, Rothe MJ, Grant-Kels JM. Dietary factors in the prevention and treatment of nonmelanoma skin cancer and melanoma. Dermatologic Surgery 2002; 28:1143–1152.
  • Catapano AL. Antioxidant effect of flavonoids. Angiology 1997; 48:39–44.
  • Eastwood MA. Interaction of dietary anti-oxidants in vivo: how fruit and vegetables prevent disease? QJM 1999; 92:527–530.
  • Gerster H. Anticarcinogenic effect of common carotenoids. International Journal for Vitamin and Nutrition Research 1993; 63:93–121.
  • Giugliano D. Dietary anti-oxidants for cardiovascular prevention. Nutr. Metab. Cardiovasc. Dis. 2000; 10:38–44.
  • Halliwell B. Role of free radicals in the neurodegenerative diseases: therapeutic implications for antioxidant treatment. Drugs and Aging 2001; 18:685–716.
  • Kris-Etherton PM, Hecker KD, Bonanome A, Coval SM, Binkoski AE, Hilpert KF, Griel AE, Etherton TD. Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer. American Journal of Medicine 2002; 113 Suppl 9B:71S–88S.
  • Mares-Perlman JA, Millen AE, Ficek TL, Hankinson SE. The body of evidence to support a protective role for lutein and zeaxanthin in delaying chronic disease: overview. Journal of Nutrition 2002; 132:518S–524S.
  • Mojzisova G, Kuchta M. Dietary flavonoids and risk of coronary heart disease. Physiological Research 2001; 50:529–535.
  • Steinmetz KA, Potter JD. Vegetables, fruit, and cancer prevention: a review. Journal of the American Dietetic Association 1996; 96:1027–1039.

Sustained Release Vita-C Plus

  • Poovaiah BP, Rider JA, Scala J. The Kinetics of Vitamin C in Human Blood Plasma from Vitamin C Supplements. Fed Proc, 1980. 39(3):557.

Chewable Vit-C Plus

  • Poovaiah BP, Rider JA, Scala J. The Kinetics of Vitamin C in Human Blood Plasma from Vitamin C Supplements. Fed Proc, 1980. 39(3):557.

Vit-E Complex

  • Meydani, SN, Meydani M, Blumberg JB, et.al. Vitamin E supplementation and in vivo immune response in healthy elderly subjects: a randomized control trial. Journal of the American Medical Association. 1997; 277:1380-1386.

Vita-Lea Iron Formula

  • Maki KC, Rubin MR, Wong LG, McManus JF, Jensen CD, Lawless A. Effects of vitamin D supplementation on 25-hydroxyvitamin D, high-density lipoprotein cholesterol, and other cardiovascular disease risk markers in subjects with elevated waist circumference. Int J Food Sci Nutr. 2011 Jun;62(4):318-27.
  • Spiller G, Whittam J, Bruce B, Morse S, Chernoff M, Jensen C. Effect of Long-Term Vitamin-Mineral Supplements on Immune Response in Older Healthy Adults. J Am Coll Nutr, 1998. 17:511.
  • Spiller GA, Pattison TS, Jensen CD, Wong LG, Whittam JH, Scala J. Multivitamin-mineral supplementation: effects on blood chemistries of college-age women. Acta Vitaminol Enzymol. 1985;7(3-4):217-22.
  • Block G, Jensen CD, Norkus EP, Dalvi TB, Wong LG, McManus JF, Hudes ML. Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study. Nutr J. 2007 Oct 24;6:30.
  • Spiller G, Whittam J, Bruce B, Morse S, Chernoff M, Jensen C. Effect of Long-Term Vitamin-Mineral Supplements on Immune Response in Older Healthy Adults. J Am Coll Nutr, 1998. 17:511.
  • Christopher D. Jensen, Timothy W. Howes, Gene A.Spiller, Thomas S. Pattison, James H. Whittam, and James Scala. Observations on the effects of ingesting cis- and trans-beta-carotene isomers on human serum concentrations. Nutrition Reports International. February 1987; 35:2: 413-422

B-Complex

  • Ubbink JB, Vermaak WJH, van der Merwe A, Becker PJ. Vitamin B12, vitamin B6 and folate nutritional status in men with hyperhomocysteinemia. American Journal of Clinical Nutrition. 1993; 57:47-53.
  • Riggs KM, Spiro A, Ticker K, Rush D. Relations of vitamin B12, vitamin B6, folate and homocysteine to cognitive performance in the Normative Aging Study. American Journal of Clinical Nutrition. 1996; 63:306-314.

GLA Complex

  • Schirmer MA, Phinney SD. Gamma-linolenate reduces weight regain in formerly obese humans. J Nutr. 2007 Jun;137(6):1430-5

Omega Guard

  • Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes. Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study. Nutrition Journal 2007, 6:30-40
  • Broughton KS, Johnson CS, Pace BK, Liebman M, Kleppinger KM. Reduced asthma symptoms with n-3 fatty acid ingestion are related to 5-series leukotriene production. Am J Clin Nutr. 1997 Apr;65(4):1011-7.
  • Jensen CD, et al. Plasma Lipids on Three Levels of Fish Oil Intake in Healthy Human Subjects. Nutr Rep Int, 1988. 38(1): p. 165-172.
  • Spiller, G.A., C.D. Jensen, and J. Scala, Effect of Low Dose Omega-3 Fatty Acids on Plasma Fatty Acids and Lipids. Am J Clin Nutr, 1987. 45: p. 857.

Lecithin

  • Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes. Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study. Nutrition Journal 2007, 6:30-40

OsteMatrix

  • Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes. Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study. Nutrition Journal 2007, 6:30-40
  • Jensen C, Holloway L, Block G, Spiller G, Gildengorin G, Gunderson E, Butterfield G, Marcus R. Long-term effects of nutrient intervention on markers of bone remodeling and calciotropic hormones in late-postmenopausal women. Am J Clin Nutr. 2002 Jun;75(6):1114-20.
  • Albanese AA, et al. Calcium Nutrition and Skeletal and Alveolar Bone Health. Nutr Rep Int, 1985. 31(3): p. 741-755. (REVIEW)
  • Albanese AA, et al. Effect of Age and Fractures on Bone Loss and Calcium Needs of Women 45 to 85+ years of Age. Nutr Rep Int, 1985. 31(1093-1115).
  • Albanese AA, et al. Effects of Vitamin/Mineral Intervention on Increasing Bone Density of PostMenopausal Women. 4th European Nutrition Conference, 1983.
  • Albanese AA, et al. Effects of Calcium and Micronutrients on Premenopausal and Postmenopausal Bone Loss. JAMA, 1980. 244(17):1915. (REVIEW)

DTX Complex

  • Kenneth Flora MD, Martin Hahn MD, Hugo Rosen MD and Kent Benner MD. Milk Thistle (Silybum marianum) for the Therapy of Liver Disease. American Journal of Gastroenterology (1998) 93, 139–143
  • R Saller, R Meier, R Brignoli. The Use of Silymarin in the Treatment of Liver Diseases. Drugs. December 2001, Volume 61, Issue 14, pp 2035-2063

Alfalfa Complex

  • Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes. Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study. Nutrition Journal 2007, 6:30-40

Herb-Lax

Garlic Complex

  • Silagy C, Neil A. Garlic as a lipid lowering agent—a meta-analysis. Journal of the Royal College of Physicians London. 1996; 30:329-334.

Peppermint-Ginger Plus

  • Mowrey DB, Clayson DE. Motion sickness, ginger, and psychophysics. Lancet. 1982; 1:55-57.

Zinc Complex

  • Ruz M, Carrasco F, Rojas P, Codoceo J, Inostroza J, Basfi-fer K, Valencia A, Vásquez K, Galgani J, Pérez A, López G, Arredondo M, Perez-Bravo F.Zinc as a potential coadjuvant in therapy for type 2 diabetes.Food Nutr Bull. 2013 Jun;34(2):215-21.

Cinch Shake Mix 

Cinch Tea

Herbal Blend

NutriWhite

Enfuselle

ProSante

  • Thompson D, Lemaster C, Allen R, Whittam J. Evaluation of Relative Shampoo Detergency. J Soc Cosmet Chem, 1985. 36(4): p. 271-86.

 

 

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